Brats complement Bubble and Squeak. These German-style sausages complement the hearty Bubble and Squeak with their bold, savory flavor. They're juicy inside and crispy outside.
Serve Bubble and Squeak with a light avocado salad. The salad's freshness and avocado's creaminess balance the dish's robust flavors. Cherry tomatoes, cucumber, and a tangy vinaigrette boost flavor.
Bubble and Squeak goes well with sausage and potatoes. Cook a high-quality sausage until it's crispy and browned. This side dish enhances roasted or boiled potatoes.
A full English breakfast includes blood sausage called black pudding. Its rich, savory taste complements Bubble and Squeak. Serve with Bubble and Squeak after slicing and pan-frying.
Grilled tomatoes add tanginess to Bubble and Squeak. Grilling tomatoes enhances their sweetness and adds flavor. Add sea salt and olive oil for flavor.
Fried mushrooms, golden and slightly crispy, are a great addition to Bubble and Squeak. Their earthy taste and meaty texture pair well with hearty Bubble and Squeak. Use shiitake or porcini for luxury.
Pickled gherkins give Bubble and Squeak acidity and crunch. Their tartness contrasts with the Bubble and Squeak's richness. They also brighten your plate.
Finally, consider smoked salmon. Its smoky flavor and rich texture enhance Bubble and Squeak. Protein makes it more filling.