This German dessert is a test of how many ways you can flavour one cake with cherries.
Black Forest Cake
The first person to combine cheese and crackers deserves a gold medal.
In the 1970s, it was trendy to cook right at the table. While cheese fondue was popular, other options included cooking beef in oil or other ingredients in broth (what we would now call a hot pot).
This pistachio-flavored "salad" is a great example of turning a political scandal into a tasty dessert.
But few culinary delights of the 20th century are as beloved (and pyrotechnical) as Crêpes Suzette.
Cake named after "wacky" method of pouring wet ingredients into small wells in dry ingredients, then mixing everything together right in the cake pan.
Some of the flavours include raspberry vanilla, 7-Up lime, and spiced cranberry.
If you've ever been to a party with a cheese ball, you know how much fun it is to roll up a huge amount of cheese and coat it in nuts and herbs.
A baked sweet food made from flour, sugar, and other ingredients.